


Large Nonstick Bread Loaf Pan for USA
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Category: chefmade loaf pan

About this item
- Ideal for larger yeasted bread loaves and cakes; fits recipes using 4 to 5 cups of flour; bakes a 1.5 lb bread loaf
- Maximum recommended baking temperature: 450°F
- Large loaf pan is finished with USA Pan’s proprietary nonstick silicone coating which allows for easy release and quick clean up
- Made from Aluminized steel; a mix of steel for strength and durability and aluminum for superior heat conductivity
- Distinct, textured surface promotes consistent airflow and heat flow for evenly baked products.